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Steep time

Whisk (no steep)

Recommended

Steeps

Recommended

Water temp

80°C

Recommended

Leaf ratio

—

Brew methods

Other

From database

Caffeine

High

Tasting notes

No tasting notes yet.

Overview

Tip: whisk 1–2 grams with 60mL of cold water or add to chilled milk for iced drinks

Pairings: green tea ice cream, fresh fruit, lemon cake

This blend is specifically for preparing cold matcha. It dissolves more smoothly in cold water, giving a refreshing taste. Best enjoyed as iced usucha (thin tea) or cold matcha drinks.

Morihan Kori 'Ice' Matcha Suzumidori

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