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Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
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Overview
Pairing: breakfast pastries, aged cheese, or dark chocolate
Cultivated in the western provinces of Rwanda, this exceptional tea is grown on high volcanic soils and enjoys regular and abundant rain most of the y...