Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
None
Highlighted notes
No notes yet.
Overview
Tip: Steep 2 teaspoons of loose leaf in 250ml hot water at 95°C for 5 minutes, then strain.
Description Turmeric is known for its powerful anti-inflammatory properties and can help ease inflammation and swelling in people with arthritis. In order for the benefits of turmeric to be fully absorbed into the body, it requires piperine which is the active ingredient in black pepper. Ingredients: Organic turmeric root, organic cinnamon, organic cardamom seed, organic cloves, organic fennel seed, organic ginger root, organic licorice root, and organic black pepper. caffeine-free. How to steep: Nutrition Facts: