Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
From the lush hills of Sri Lanka, this distinguished orange pekoe is celebrated worldwide for its rich, malty depth and full-bodied character. A bold, satisfying cup. Ingredients | black tea Clear steeping instructions can be found on our labels, ensuring a perfect cup every time.