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Black Tea
Vegan

Puttabong Darjeeling

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Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
Oxidation
Caffeine
High
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.

Puttabong Darjeeling Tea The Puttabong Tea Estate (originally known as Tukvar) is the oldest tea garden in Darjeeling, founded in 1852. Spanning over 436 hectares at altitudes up to 2,000 meters, the estate overlooks the confluence of the Rangeet and Rung Dung rivers. Its cool temperatures, mist-laden mornings, and loamy soil produce teas renowned for clarity, aroma, and the signature muscatel flavor. This exceptional Second Flush Muscatel Darjeeling captures the prized character of its high Himalayan terroir. Hand-plucked leaves yield a shimmering amber cup with notes of ripe muscat grapes, stone fruit, and honeyed spice, finishing with the crisp briskness that defines true Darjeeling elegance. Features: Origin: Puttabong Tea Estate, Darjeeling, India Grade: FTGFOP1 Muscatel Sample ~ 5 servings 3.0 oz ~ 40 servings 1 LB ~ 220 servings Lifestyle-Friendly: Vegan, Paleo, Keto Caffeine: High Ingredients: black tea Cocktail Recipe:Darjeeling Darling - The Champagne of teas meets the king of bubbly

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