Steep time
4 minutes
Method: standard
Steeps
2
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
Medium
Highlighted notes
Apricot
Overview
Pairing: breakfast pastries, aged cheese, or dark chocolate
Namring—just the name brings back memories of great teas over many years. Sadly, they have struggled the last few years. However, they are mounting a comeback. So we are happy to support them. In 2025, Darjeeling suffered great losses, so we are eager to receive this crop. This tea is made in late spring, when plants harness the sun's energy and begin growing. This tea is from the Upper Namring, where the best plants and conditions are found. This is not a muscatel Darjeeling, so it’s a treat to add something so unique to our lineup.