Steep time
1.5 minutes
Method: standard
Steeps
1
Recommended
Water temp
80°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
None
Highlighted notes
No notes yet.
Overview
Pairing: mushrooms, braised meats, or dark chocolate
Description: Matcha Rooibos Powder (Loose Leaf) is ingredient-grade South African rooibos, ground into a fine, antioxidant-rich powder.Taste: Davidson's Matcha Rooibos Powder (Loose Leaf) carries a rich, earthy flavor profile with a naturally sweet finish. Matcha Rooibos Powder (Loose Leaf) can also be added to smoothies, shakes, cocktails, and cooking. Ingredients: Organic rooibos tea powder.Brewing: Heat fresh filtered water just short of the boiling point. Add 1 teaspoon of Davidson's Organic Matcha Rooibos Powder to an 8 oz. bowl. Pour the heated water into the bowl. Whisk the tea using a tea whisk for approximately 1-2 minutes, until the Matcha Rooibos Powder foams. Do not strain any small Matcha Rooibos Powder particles.