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Dark Tea
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2016 Yunnan Sourcing "Na Han Village" Raw Pu-erh Tea Cake

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Yunnan Sourcing
CA$22Unit: 25 Grams Sample
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Steep time
3–5 min
Recommended
Steeps
5
Recommended
Water temp
98°C
Recommended
Leaf ratio
Oxidation
Caffeine
Medium
Highlighted notes
Mint
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: shortbread, fresh fruit, or mild cheeses

Na Han Village (那罕寨) is located near Bang Dong village in the county Mengku, Lincang prefecture.Bang Dong is a small village situated at an altitude of 1750 meters. Our production is made entirely from the tea picked by one family's small ancestral tea garden. The tea trees are 150-250 years of age and are growing naturally. Na Han village area tea is very strong tea both in taste and cha qi. The bitterness is very noticeable, but softens after a few seconds in the mouth giving way to a sweet, vegetal taste and nice cooling and mouth-watering effect. This is very much due to the fact that this tea comes from older trees which convey a subtle but highly profound drinking experience. A total of 50 kilograms in total was produced. We pressed these tea cakes with a stone-press and used low-temperature drying to preserve the integrity of the tea. Net Weight: 400 grams per cake (7 cakes per bamboo leaf tong) Harvest time: April 2016 Harvest Area: Bang Dong village, Bang Dong county, Lincang Prefecture Total Production amount: 50 kilograms This tea has been tested in a certified laboratory for 191 pesticides, and is within the EU MRL limits set for those 191 pesticide residues. For a full list of the 191 pesticides we tested for and more information about MRL testing and the EU Food and Safety commission click on this link .

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