Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
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Overview
Recommended for: tea lovers seeking a rich, full-bodied, malty cup that pairs well with m…
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Savor our Kenyan Black Tea, cultivated by smallholder farmers, offering a rich, full-bodied, and malty flavor. Perfect for tea enthusiasts who enjoy adding milk or a non-dairy option. It also pairs beautifully with a touch of brown or yellow sugar for a delightful cup.ORIGIN | KENYA