Steep time
4.5 minutes
Method: standard
Steeps
2
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
1.3g / 100ml
177 ml Recommended
Oxidation
—
Caffeine
high
Typical
Highlighted notes
No notes yet.
Overview
Recommended for: lovers of robust, decaf black teas with malt notes.
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
This premium blend of decaffeinated broken-leaf Assam black teas produces a rich, full-bodied cup. The aroma is sweet with hints of malt. The dark copper liquor is bright with a smooth mouth feel, leading to a pleasant pungency lingering in the finish.