Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
No notes yet.
Overview
Recommended for: tea lovers seeking a rich, fruity black tea with a hint of oolong.
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Origin: Taiwan Weight: 100 grams This tea is from Luyeh（鹿野）, Taitung（台東）, Taiwan. The dry tea of the red oolong has a hemispherical shape with a dark red color. Tea liquid is amber orange red, bright and clear, like the tea color of black tea. The taste is oolong tea flavor. The tea is thick and ripe with fruity aroma. Red oolong is a kind of oolong tea with heavy fermentation and roasting. This tea is good for Long-term storage.