Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
Musty
Overview
Tip: Steep Pu-Erh Tou Cha at 95°C for 3 minutes, using 2 grams per 200 ml for a smooth, earthy brew.
Pu-Erh is a decadent, low-tannin tea prized for its distinctively smooth and earthy flavor. Harvested from the ancient tea forests of China's southern Yunnan province, it is a tea with deep heritage and complexity.