Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
No notes yet.
Overview
Pairing: breakfast pastries, aged cheese, or dark chocolate
Sun dried assamica (large leaf varietal) from Yunnan that is usually destined for raw Puer production. Our 2024 Penetralia is a thick bodied, rich and herbaceous black tea with depth and engaging layered flavors. Pressed in 2024. Each cake is 200g. The cakes are in bamboo tongs, with five cakes per tong.