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Steep time
1–3 min
Recommended
Steeps
2
Recommended
Water temp
80°C
Recommended
Leaf ratio
—
Brew methods
Japanese, Cold brew
From database
Caffeine
medium
Typical
Tasting notes
Overview
A well-balanced Kagoshima green tea, with an umami flavor and a bright, clean finish. A blend of two first-flush cultivars, it's deeply steamed to bring out the strength of Yutaka Midori and the elegance of Yabukita.
