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Steep time
2–5 min
Recommended
Steeps
5
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
Caramel
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Discover Nepal’s rarest oolong—handpicked in Ilam’s crisp autumn harvest, then slowly oak-smoked for deep, warming notes of smoked oak, charcoal, and dark caramel. Limited Harvest — Ships Fresh. This bold, aromatic tea is perfect for cozy nights or gourmet pairings. Order now and taste the smoky richness before it’s gone. Single-Origin — From Nepal’s Ilam region Oak-Smoked — Distinct, bold aroma & flavor Small-Batch Crafted — Limited harvest for peak quality Perfect Pairings — From cheese boards to hearty meals