Buy this tea
Amazon
MarketplacePrice varies•Search results on Amazon
Offers may change. Prices shown are the latest we’ve seen.
We may earn a commission from qualifying purchases.
Steep time
2–5 min
Recommended
Steeps
5
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
medium
Typical
Highlighted notes
No notes yet.
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: stone fruit, roast chicken, or buttery pastries
Also called Yan Cha, grown in the Wu Yi Mountains, this tea has large partially-rolled leaves, a gentle roasted flavor, and warming woody undertones. Fujian Province, China Ingredients: Oolong tea. Packaging: Our loose teas are sold by the ounce and are packaged in food-grade resealable bags.