Steep time
7 minutes
Method: standard
Steeps
2
Recommended
Water temp
100°C
Adjust to taste
Leaf ratio
1.7g / 100ml
177 ml Recommended
Oxidation
—
Caffeine
high
Typical
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
An exquisite Earl Grey character mellowed with soft hints of cream. Truly a taste extravaganza. Caffeine Level: Medium . Country of Origin: Sri Lanka. Ingredients : Black tea, cornflower petals, natural flavours. Steeping Tips : 1 teaspoon of tea (3g) per 6oz of water. Water temperature 100°C (212°F) for 3-7 minutes.