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Yunnan Sourcing
CA$8.75•Unit: 25 Grams Sample
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Steep time
3–5 min
Recommended
Steeps
5
Recommended
Water temp
98°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
Medium
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Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: shortbread, fresh fruit, or mild cheeses
Kunlu Mountain area is south-east from Jinggu town in Simao (halfway to Ning'er). Kunlu Mountain has many old tea trees and alot of old plantation and tea growing at an altitude of 1500-1700 meters. This 2018 Spring harvested brick was pressed from old plantation bushes and wild arbor trees. This tea has a wonderfully sweet and fruity character along with the Kunlu cool, mild chocolate bitter, and lightly astringent terroir. 357 Grams per cake