Steep time
4 minutes
Method: standard
Steeps
2
Recommended
Water temp
88°C
Adjust to taste
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
No notes yet.
Overview
Best pick • solid black choice from Unknown origin
Pairing: breakfast pastries, aged cheese, or dark chocolate
Organic Cacao Shells, Kenyan Purple Tea, Rose Petals. Sweet & Smooth, Pure Chocolate & Delicate Rose. Add 1 teaspoon of tea or 1 tea bag to a cup of boiling water (190°F). Let steep for 4 minutes before removing the tea. For a second cup, resteep the tea for 8 minutes.