Steep time
4 minutes
Method: standard
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
None
Highlighted notes
No notes yet.
Overview
Pairing: breakfast pastries, aged cheese, or dark chocolate
Ingredients: Organic decaffeinated black tea Directions: Bring fresh, filtered water to a boil. Add 2 grams of tea to a infuser, or straight into an 8-oz. mug. Pour the heated water into the mug. Steep for 3-5 minutes. Strain tea leaves, or take out the infuser. A full-bodied black tea brew with a malty finish, as rich as its caffeinated counterpart.