Strong and burly, yet sweet and irresistible. The full-bodied cup has tobacco aromatics and a ripened cherry tree taste. The lively mouthfeel is satisfying and sustains like a bountiful harvest. Harvested and produced on March 20, 2025 and roasted August 20, 2025 by Mr. Jiang Gong Qiang in Nasuiba Village, Ximeng County, Yunnan Province. It’s a one bud, two-leaf pick of the Qing Xin cultivar growing at approximately 5,900 feet. Ingredients: black tea Steeping Instructions 3 grams | 10-12 oz water | 212°F | Steep 4 min. Number of Cups: 2 oz makes 19 cups, 4 oz makes 38 cups
