Steep time
3.5 minutes
Method: standard
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
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Overview
Best pick • solid black choice from China
This tea uses whole tea buds grown between the Yangtze River and the Yellow Mountains. The non-astringent and roasty flavor is on par with unsweetened cocoa. Perfect for gong fu brewing style. Steeping Suggestion: Use 1 tsp/ 8oz cup. Steep 3-4 minutes in 205 °F water