Steep time
3–5 min
Recommended
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
GingerCinnamonCardamomLicorice
Overview
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
A naturally sweet, spice-forward chai crafted to support healthy sugar balance. Licorice, ginger, cardamom, and cinnamon come together with bold CTC black tea to create a warm, comforting cup that nourishes and grounds you.