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Oolong Tea

Tibetan Fortune

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Steep time
3.5 minutes
Method: standard
Steeps
5
Recommended
Water temp
90°C
Adjust to taste
Leaf ratio
1.3g / 100ml
240 ml Recommended
Oxidation
Caffeine
medium
Typical
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Overview
Recommended for: those seeking a fruity, mystical oolong experience with subtle tropical…

Pomegranate, peach, fruity, mystical. Discover the mystical allure of our Tibetan Fortune tea. This enchanting blend combines the smooth, balanced character of China Oolong with the exotic sweetness of pomegranate and peach. Papaya and fig add a touch of tropical sweetness, while goji berries contribute a subtle tartness. Marigold and blue cornflower provide visual flair. This captivating tea evokes the serene beauty and spiritual traditions of Tibet. Brewing Instructions: Heat fresh, filtered water to 90°C (194°F). Add 3 grams of loose leaf tea per 240 ml of water. Steep for 3-4 minutes. Oolong tea can be re-steeped multiple times, with each infusion revealing subtle changes in flavor. Enjoy without milk or sugar. Ingredients: China Oolong, papaya (papaya, sugar), goji berry, natural flavouring, peach (peach, rice flour), fig, marigold, blue cornflower..

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