Bolder than its popular English relative, this blend of organic black teas starts out with notes of malt and finishes with a hint of sweetness. A generous splash of milk is recommended to balance the medium/full-bodied cup. Ingredients (organic): Blend of Black teas Caffeine Content: High Water Temperature: Freshly boiled Steep Time: 3-5 minutes One heaping tsp per 8 ozs water " Tea that comes from the state of Assam in India is recognized for being full bodied, malty, and strong. Well, this blend is all of that and more! It is bold, complex, and rich with a surprising and incredibly smooth finish. It is an excellent tea to kickstart your day, or to be enjoyed in the afternoon with your favourite scone or cookie." Patrice, tea tender 2010-2019
Steep time
4 minutes
Method: standard
Steeps
2
Recommended
Water temp
95°C
Recommended
Leaf ratio
—
Oxidation
—
Caffeine
High
Highlighted notes
Malt
Overview
Pairing: breakfast pastries, aged cheese, or dark chocolate
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