Name: Barista Uji Matcha
Brand: Rishouen
Price: 112 USD
Availability: InStock

Japan

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Steep time

Whisk (no steep)

Recommended

Steeps

Recommended

Water temp

70°C

Adjust to taste

Leaf ratio

10g / 100ml

40 ml Recommended

Brew methods

Western, Iced, Other

From database

Caffeine

High

Tasting notes

Vendor says

Milk

Taste & body

Sweet

Bitter

Umami

Overview

Recommended for: matcha lattes where Uji's deep umami cuts through steamed milk cleanly

Tip: whisk 4g into 40ml of 70°C water to create a smooth base, then add steamed milk for balanced umami

Grown in the rolling hills of Uji in Kyoto this matcha has a deep umami, vibrant colour, and refreshing finish that cuts through milk for lattes and smoothies and holds up in deserts and baked goods Producer: Rishouen Region: Uji, KyotoCultivar: Blend: Mainly Yabukita, others Harvested: May, 2025 Picking: Handheld Machine

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Taste & body

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